More products down there! Please scroll down to see all products./ 往下滑動畫面並查看全部產品。最多有15個登記產品。/
아래의 전 제품을 확인해주세요. 최대 15가지의 제품들이 있습니다.
Appointment Request
has ended
Japanese

■Prefecture Okayama ■Booth No. 3-26 ■Type of Industry Food Supplier
Company PR
A food manufacturer headquartered in Fukuyama City, Hiroshima Prefecture. Since its establishment in 1910(Meiji 43),we have been developing various products such as soy sauce, soup with noodle soup, yakiniku sauce and dressing. In recent years, Monde Selection and International Taste&Quality Institute have been highly evaluated for their world-class quality.
Already has agent/trading firm Yes [ Kokubu,JFC,Itochu,Katousangyou,Toushoku,Houwaboueki,Daishouboueki,Ujiharashinshou ]
Export countries within one year China,Taiwan,Malaysia,Singapore,U.S.A.
Export experiences 〇 [ China,Taiwan,Malaysia,Singapore,U.S.A. ]
Can respond to buyers' requests for sales promotion Consider by condition and contents Trading style Via trading company/wholesaler
Product Name Oyster Soy Sauce 300ml
Product Feature
Soy sauce with umami extract from Hiroshima oysters

Soy sauce extracted from Hiroshima oysters and blended with brewed soy sauce. Excellent taste and richness add more deliciousness than soy sauce, and boiled foods and soups can be made by simply diluting them, making them useful in various cooking scenes. Other sizes are150ml, 600ml and 1,000ml,1.8l.
Category Soy sauce Target section Professional use & Household use
Retail Price in Japan 380 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Depending on storage conditions (expiration date before opening is 12 months)
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W6*D6*H195cm , 550g
Earliest shipment date All year round
Ingredients/additives Soy sauce (manufactured in Japan), sugar (sugar mixed sugar fructose fructose sugar, sugar), salt, mirin, bonito, oyster extract, vegetable protein hydrolyzate, bonito extract, kumbu extract, kumbu, dried shiitake mushroom / seasoning (amino acids, etc.) ), Spirits, acidulants, (including some wheat and soybeans)
Product Name Sesame Sauce 250g
Product Feature
Grind sesame seeds with a sweetness and sourness

Using freshly scented sesame seeds, this is a dish that focuses on the balance between sweetness and sourness.The retail size (350g) of this product has been awarded the first two stars for Japanese products in the iTQi (International Taste Review Organization) 2009 Source Division, and is highly regarded as a world-class taste. We have 1L for business use.
Category Sauce/Ketchup Target section Professional use & Household use
Retail Price in Japan 370 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 10 months)
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W5.3*D5.3*H15.3cm , 290g
Earliest shipment date All year round
Ingredients/additives Mayonnaise,Soy sauce,Brewed vinegar,Sugar,Ground sesame,Amino acid(Monosodium Glutamate),Alcohole,Thickener (Xanthan),Spice extracts
Product Name Black Sesame Sauce 250g
Product Feature
Using nutritious black sesame seeds.

Using nutritious black grind sesame seeds, this is a dish that is finished with a moderate sweetness and sourness that never gets tired. Contains Lactobacillus paracasei that support health. We support your health with deliciousness.
Category Sauce/Ketchup Target section Professional use & Household use
Retail Price in Japan 370 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 10 months)
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W5.3*D5.3*H15.3cm , 290g
Earliest shipment date All year round
Ingredients/additives Mayonnaise, soy sauce, brewed vinegar, sugar, black ground sesame, sterilized lactic acid bacteria powder / seasonings (amino acids, etc.), alcohol, thickener (xanthan), spice extract, (some eggs, wheat, soybeans) ,Including sesame)
Product Feature/Certification Others [ Contains Lactobacillus paracasei ]
Product Name Golden Sesame Dressing 220ml
Product Feature
A sesame dressing based on gold sesame seeds with wasabi.

Sesame dressing using gold grind sesame and blending the pungent taste of wasabi. It can be use for shabu-shabu sauce as well as salads.
Category Dressing Target section Professional use & Household use
Retail Price in Japan 380 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 6 months)
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W5.3*D5.3*H15.3 , 290g
Earliest shipment date All year round
Ingredients/additives Mayonnaise (manufactured in Japan), soy sauce, sugar, brewed vinegar, gold sesame seeds, yeast extract, processed wasabi, cyclic oligosaccharide / alcohol, seasonings (amino acids, etc.), flavor, thickener (xanthan), spice extract, (Including eggs, wheat, soybeans, and sesame)
Product Feature/Certification Others [ 2016 Monde Selection Grand Gold Award ]
Product Name Garlic Miso Sauce 500ml
Product Feature
Using plenty of garlic, finished with miso base

The secret of deliciousness is rich taste!A thick sauce made with miso base using plenty of garlic. There is no doubt that it plays an active part in various cooking scenes, including meat dishes and stir-fried vegetables. Contains plenty of 500ml.
Category Sauce/Ketchup Target section Professional use & Household use
Retail Price in Japan 350 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 12 months)
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W7.3*D7.3*H17.8cm , 630g
Earliest shipment date All year round
Ingredients/additives Sugar-mixed glucose fructose liquid sugar (domestic production), miso, syuyu, rice fermented seasoning, garlic, brewed vinegar, onion, apple pulp, sesame oil, spices, chicken extract, salt / seasoning (amino acids, etc.), alcohol, sour , Thickener (xanthan), (including wheat, soybeans, apples, sesame, chicken)
Product Name Reduced salt Oyster Soy Sauce
Product Feature
Reducing 40% of salt Oyster Soy Sauce.

Organic soy sauce is added with Hiroshima oyster umami extract and seasoned with Kaesashi, which is moderately blended with Japanese bonito, kombu, and shiitake mushroom soup that has a strong taste and soy sauce. It is. 40% less salt compared with regular oyster soy sauce.
Category Soy sauce Target section Professional use & Household use
Retail Price in Japan 400 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 18 months)
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W6*D6*H19.5 , 530g
Earliest shipment date All year round
Ingredients/additives Organic soy sauce (domestic production), sugar-mixed glucose fructose liquid sugar, salt, fermented rice seasoning, dried bonito, reduced starch syrup, vegetable protein hydrolyzate, dried bonito extract, oyster extract, yeast extract, shiitake extract, kumbu extract powder, malt Extract, kumbu, dried shiitake mushrooms / condiments (amino acids, etc.), spirits, acidulants (including wheat and soy)
Product Feature/Certification Others [ 100% organic soy sauce used ]
Product Name Oyster Soy Sauce Ponzu 300ml
Product Feature
Ponzu using Oyster Soy Sauce

A mellow vinegar with a good balance of the umami of oyster soy sauce and the fresh sourness of Japanese yuzu juice. You can arrange it from Japanese food to Chinese food.
Category Vinegar Target section Professional use & Household use
Retail Price in Japan 450 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 12 months
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W6*D6*H19.5cm , 530g
Earliest shipment date All year round
Ingredients/additives Soy sauce (manufactured in Japan), yuzu juice, sugar mixed glucose fructose liquid sugar, brewed vinegar, rice fermented seasoning, processed soy sauce, dried bonito extract, salt, kaki extract, kumbu extract / seasoning (amino acids, etc.), alcoholic spirit, acidulant , (Including some wheat and soybeans)
Product Name Oyster Soy Sauce Soup straight type
Product Feature
Straight soup using "Oyster Soy Sauce"

This soy sauce is made from oyster extract produced in Hiroshima Prefecture, using bonito, kombu, and shiitake stock. For cold wheat and somen, please refrigerate without diluting. It can also be used as a seasoning for boiled food.
Category Others Target section Professional use & Household use
Retail Price in Japan 330 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 18 months
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W7.1*D7.1*H17.9 , 650g
Earliest shipment date All year round
Ingredients/additives Sugar-mixed glucose fructose liquid sugar (domestic production), fermented rice seasoning, soy sauce, processed soy sauce, reduced starch syrup, brewed vinegar, bonito, bonito extract, salt, kaki extract, kumbu extract, shiitake extract, wheat fermented seasoning, kumbu , Dried shiitake mushrooms / seasonings (amino acids, etc.), spirits, sour seasonings (including wheat and soybeans in some parts)
Product Name Sesame Yuzu Green Hot Chili Pepper Sauce
Product Feature
Sesame Sauce with spicy and flavor of yuzu pepper

The spicy chili pepper and refreshing yuzu flavor of "Yuzu pepper", which is moderately blended with grind sesame seeds using sesame seeds, make the dishes stand out and invite appetite. It can be used as a shabu-shabu sauce or as a dressing.
Category Sauce/Ketchup Target section Professional use & Household use
Retail Price in Japan 370 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 12 months
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W5.3*D5.3*H15.3cm , 300g
Earliest shipment date All year round
Ingredients/additives Sugar-mixed glucose fructose liquid sugar (domestic production), soy sauce, brewed vinegar, mayonnaise type seasoning, rice fermented seasoning, yuzu juice, yuzu pepper, ground sesame, bonito extract, kumbu extract / seasoning (amino acids, etc.), alcohol, Acidulant, thickener (xanthan), spice extract, (including eggs, wheat, soybeans, and sesame)
Product Name Sesame Ponzu Sauce 250g
Product Feature
Ponzu blended of yuzu juice and ground sesame seeds.

Blended with yuzu juice, rich in flavor, in a dish using plenty of ground sesame. It is a delicious omelet vinegar with a strong taste. Can be used with a wide variety of salads, shabu-shabu and salads.
Category Vinegar Target section Professional use & Household use
Retail Price in Japan 370 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 12 months
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W5.3*D5.3*H15.3 , 300g
Earliest shipment date All year round
Ingredients/additives Sugar-mixed glucose fructose liquid sugar (domestic production), soy sauce, yuzu juice, brewed vinegar, mayonnaise type seasoning, rice fermented seasoning, ground sesame, kachio extract, plum meat, salt, kombu extract, oyster extract / seasoning ( Amino acids, etc.), spirits, acidulants, fragrances, thickeners (xanthan), spice extracts (some include eggs, wheat, soybeans, sesame)
Product Name Spicy Sesame Sauce 250g
Product Feature
Spicy type Sesame Sauce with miso, garlic and chili.

Spices such as miso, garlic, and chili are added to the meal made from ground sesame seeds, resulting in a spicy finish. Please use it for hot pot, dumplings and steamed chickens.
Category Sauce/Ketchup Target section Professional use & Household use
Retail Price in Japan 370 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 12 months
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W5.3*D5.3*H15.3cm , 300g
Earliest shipment date All year round
Ingredients/additives Sugar-mixed glucose fructose liquid sugar (domestic production), soy sauce, brewed vinegar, mayonnaise type seasoning, ground sesame, garlic, miso, spices, chili oil / seasoning (amino acids, etc.), alcoholic spirit, acidulant, thickener (xanthan) , Spice extract, (including some wheat, soybeans, sesame)
Product Name Yakiniku Sauce "Niku-Dorobou" Sweet type
Product Feature
It is a sweet rich yakiniku sauce that children love.

Yakiniku(BBQ) saucewith a rich taste. Yakiniku sauce that has been loved for many years since its release in 1972. Please enjoy with plenty of yakiniku and vegetables. Soak raw meat in sauce and bake as you like. It is also ideal as a concealed flavor for ramen, grilled vegetables and stir-fried vegetables. We have 2.3kg for business use.
Category Sauce/Ketchup Target section Professional use & Household use
Retail Price in Japan 350 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 12 months
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W6*D6*H17.3cm , 420g
Earliest shipment date All year round
Ingredients/additives Soy sauce (manufactured in Japan), sugar mixed glucose fructose liquid sugar, rice fermented seasoning, reduced starch syrup, brewed vinegar, miso, garlic, onion, sesame oil, spices / condiments (amino acids, etc.), alcohol, thickener (xanthan), (Including some wheat, soybeans and sesame)
Product Name Yakiniku Sauce Medium hot type
Product Feature
A little spicy! Yakiniku sauce with rich taste.

Spicy and addictive rich yakiniku sauce(BBQ). Since its release in 1972, it has been loved for many years. Please enjoy plenty of grilled meat and vegetables. Soak raw meat in sauce and bake as you like. Ideal as a hidden flavor for ramen, grilled vegetables and fried vegetables. We have 2.3kg for business use.
Category Sauce/Ketchup Target section Professional use & Household use
Retail Price in Japan 350 JPY Place of production/
processing
Okayama
Storage Condition At normal temperature Expiration Date Varies depending on storage conditions (expiration date before opening is 12 months
Minimum lot for order 5 cases (mixed Allowed)
Size/quantity per product W6*D6*H17.3cm , 420g
Earliest shipment date All year round
Ingredients/additives Soy sauce (manufactured in Japan), sugar mixed glucose fructose liquid sugar, rice fermented seasoning, reduced starch syrup, brewed vinegar, miso, garlic, onion, sesame oil, spices / condiments (amino acids, etc.), alcohol, thickener (xanthan), (Including some wheat, soybeans and sesame)
Co-exhibitor(s)
  

PageUp

Copyright © Reed Exhibitions Japan. All rights reserved.