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Japanese

■Prefecture Fukushima ■Type of Industry Food Supplier
Company PR
Igarashi Seimen is a noodle manufacturer founded in 1949. We manufacture raw noodles and non fried and dried noodles of raw noodle texture by low temperature aging for 48 hours. We are serving local noodles from Hokkaido in the north to Okinawa in the south, and we arrange various kind of noodles from thin noodles to extremely thick noodles.
Already has agent/trading firm No
Export countries within one year North America,Brazil,Australia,NZ,EU(England,France,Swissland,Germany,Belgium,Finland,Sweden),Southeast Asia(Singapore,Thailand,Malaysia),HongKong
Export experiences 〇 [ North America,Brazil,Australia,NZ,EU(England,France,Swissland,Germany,Belgium,Finland,Sweden),Southeast Asia(Singapore,Thailand,Malaysia),HongKong ]
Can respond to buyers' requests for sales promotion Consider by condition and contents Trading style Direct transaction & Via trading company/wholesaler
Product Name Kitakata Soy Sauce Ramen(Meat Free)
Product Feature
The one of 3 kinds of famous ramen in Japan.

Kitakata Ramen is the one of 3 kinds of famous ramen in Japan. Medium-thin curly noodle dried and aged with low temperature 48 hours that is not fried with oil. Its characters are cleary fresh delicious taste soy sauce soup and thick sticky noodle.
Category Noodle (ramen, udon, soba, pasta) Target section Household use
Retail Price in Japan 600 JPY Place of production/
processing
Fukushima
Storage Condition At normal temperature Expiration Date 270days
Minimum lot for order 16/case 2cases
Size/quantity per product W13*D6*H20cm,315g
Earliest shipment date All year
Ingredients/additives Noodle: Wheat flour, Water, Lye water, Salt Soup: Soy sauce (Soybean, Wheat, Salt), Hydrolyzed vegetable protein, Water, Sugar, Salt, Vegetable oil(Rapeseed,Corn,Sesame), Seasoning,Alchohol, Modified starch,Kelp extract, Onion, Chinese cabbage extract, Seasoning (Sodium glutamate,5'nibonucleotide Na), Garlic, Ginger, Pepper, Bamboo shoots powder
Product Feature/Certification Free From Products
Product Name Hakata Tonkotsu 3serving (Meat Free)
Product Feature
the one of 3 kinds of famous ramen in Japan

Hakata Tonkotsu Ramen is the one of 3 kinds of famous ramen in Japan. Thin dry noodle is dried and aged with low temperature 48 hours that is not fried with oil. This mellow Tonkotsu Ramen have fragrance of shoyu and garlic with the coating of rich taste oil.
Category Noodle (ramen, udon, soba, pasta) Target section Household use
Retail Price in Japan 600 JPY Place of production/
processing
Fukushima
Storage Condition At normal temperature Expiration Date 270days
Minimum lot for order 16/case 2cases
Size/quantity per product W13*D6*H20cm,330g
Earliest shipment date All year
Ingredients/additives Noodle Wheat flour,Water,Lye water(Sodium carbonate,Potassium carbonate,Disodium hydrogen phosphate,Tetrasodium pyrophosphate),Salt Soup Vegetable oil(Edible Soybean Oil,Edible Rapeseed Oil,Silicone,Edible vegetable oils and fats,Palm oil),Water,Salt,Sugar,Soy sauce(Soybean,Wheat,Salt),Seasoning(MonosodiumL-Glutamate,Sodium 5'-inosinate),Garlic powder,Hydrolyzed vegetable protein,Caramel Color,Dextrin,Onion powder,Modified starch,Xanthan Gum,Acidulant(Lactic acid)
Product Feature/Certification Free From Products
Product Name Kitakata Spicy 3 serving (Meat Free)
Product Feature
The one of 3 kinds of famous ramen in Japan.

Kitakata Ramen is the one of 3 kinds of famous ramen in Japan. Medium-thin curly noodle dried and aged with low temperature 48 hours that is not fried with oil. Its characters are authentic spicy "Umakara" flacvor and thick sticky noodle.
Category Noodle (ramen, udon, soba, pasta) Target section Household use
Retail Price in Japan 600 JPY Place of production/
processing
Fukushima
Storage Condition At normal temperature Expiration Date 270days
Minimum lot for order 16/case 2cases
Size/quantity per product W13*D6*H20cm,303g
Earliest shipment date All year
Ingredients/additives Noodle Wheat flour,Water,Lye water(Sodium carbonate,Potassium carbonate,Disodium hydrogen phosphate,Tetrasodium pyrophosphate),Salt Soup Water,Soy sauce,Salt,Protein Hydrolyzate,Vegetable oil,Sugar,Red pepper,Starch,Spice,Rice flour,Seasoning(MonosodiumL-Glutamate,Disodium 5'-Ribonucleotides),Paprika colour,Spice extract
Product Feature/Certification Free From Products
Product Name Sapporo Miso Ramen 3 serving(Meat Free)
Product Feature
The one of 3 kinds of famous ramen in Japan

Sapporo Miso Ramen is the one of 3 kinds of famous ramen in Japan. Middle bold dry noodle is dried and aged with low temperature 48 hours that is not fried with oil. This rich taste Miso Ramen's fragrance and rich taste of Miso as Sapporo's characteristic is tangled with noodle well.
Category Noodle (ramen, udon, soba, pasta) Target section Household use
Retail Price in Japan 600 JPY Place of production/
processing
Fukushima
Storage Condition At normal temperature Expiration Date 270days
Minimum lot for order 16/case 2cases
Size/quantity per product W13*D6*H20cm,339g
Earliest shipment date 270days
Ingredients/additives Noodle Wheat flour,Water,Lye water(Sodium carbonate,Potassium carbonate,Disodium hydrogen phosphate ,Tetrasodium pyrophosphate),Salt Soup Water,Reduced water syrup,Salt,Vegetable oils and fat(Sesame,Rapeseed, Silicone),Miso(Soybean,Rice,Water,Sugar),Seasonings(Monosodium L-Glutamate,Disodium 5'-inosinate),Caramel colour,Garlic powder, Spice(Red pepper,White pepper, Sago palm),Ginger powder,Onion powder,Shavings of dried auxis(Pulverized),Xanthan Gum
Product Feature/Certification Free From Products
Product Name Tokyo Soy Sauce Ramen(Meat free)
Product Feature
Dark soy sauce Ramen

This is a Medium-thin curly noodle dried and aged with low temperature 48 hours that is not fried with oil. This nostalgic Shoyu Ramen is charactarized have fragrance of shoyu and flavored vegetables.
Category Noodle (ramen, udon, soba, pasta) Target section Household use
Retail Price in Japan 200 JPY Place of production/
processing
Fukushima
Storage Condition At normal temperature Expiration Date 270days
Minimum lot for order 20/case 10cases
Size/quantity per product W13*D2*H20cm,95g
Earliest shipment date All year
Ingredients/additives Noodle: Wheat flour, Water, Lye water(Sodium carbonate ,Potassium carbonate ,Disodium hydrogen phosphate,Tetrasodium pyrophosphate), Salt Soup: Soy sauce (Soybean, Wheat, Salt), Water, Salt, Vegetable oil(Edible Rapeseed Oil,Edible Safflower Oil,Silicone), Sugar,Seasoning (Monosodium L-Glutamate,Disodium 5'-Ribonucleotides),Hydrolyzed vegetable protein, Caramel Color,Onion powder,Garlic powder, Dried bumboo shoots powder ,Spice(Ginger,White sorghum,Black pepper,Corn powder,Rice powder), Xanthan Gum
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