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Japanese

■Prefecture Chiba ■Booth No. J14-31 ■Type of Industry Manufacturer
Company PR
The manufacturer for the Kitchenware brand “HASEGAWA” that is renowned for its unparalleled standard of hygiene and its easy-to-use features. The HASEGAWA range of kitchenware, is recognized for its high quality not only in the domestic market in Japan, but also among restaurants specializing in Japanese cuisines, worldwide.
Already has agent/trading firm Yes
Export countries within one year USA, EU, China, Hong Jong, Taiwan, Australia, etc.
Export experiences
Can respond to buyers' requests for sales promotion Actively respond Trading style Direct transaction & Via trading company/wholesaler
Product Name Soft Cutting Board
Product Feature
Light, Rigid & Soft cutting board ideal for Japanese knives

The built-in wood core structure, allows the achievement of features like lightweight, high rigidity and soft surface simultaneously. Being resistant to deformation, it is safe for use with the dishwasher and to undergo high heat sterilization treatments. It comes with anti-bacterial properties and is very hygienic. The soft surface is extremely blade friendly, especially ideal for the Japanese knives.
Category Cookware Target section Professional use & Household use
Retail Price in Japan 5,000 ~ 50,000 JPY Place of production/
processing
Chiba
Storage Condition None Expiration Date None
Earliest shipment date Whole year round
Ingredients/additives Polypropylene, Wood
Certifications (Products/System) Others [ NSF ]
Product Name HASEGAWA-Makisu
Product Feature
Hygienic Makisu safe for dishwasher & needs no plastic wrap

Sushi Mat that is made from anti-bacterial plastic. Plastic strips are bound together by monofilaments strings, likened to that of fishing lines. It dries after wash and is ready for use immediately as the monofilaments do not trap water like those cotton strings that bind the conventional bamboo mats do. It is safe for use in the dishwasher and is very hygienic. Compared with the conventional bamboo mats, the HASEGAWA-Makisu does not require plastic wraps when in use.
Category Cookware Target section Professional use & Household use
Retail Price in Japan 2,500 ~ 3,500 JPY Place of production/
processing
Chiba
Storage Condition None Expiration Date None
Earliest shipment date Whole year round
Product Name HASEGAWA-Hangiri
Product Feature
Light & Durable sushi rice bowl, from anti-bacterial plastic

The Hangiri (Sushi Rice Mixing Bowl), that is made from anti-bacterial plastic. The foam resin plastic, with reinforced materials, enable its lightweight and durable / tough features. It is very hygienic, comes with anti-bacterial properties, and is safe for use with the dishwasher. This is one Hangiri that will not encounter the same problems like those from the conventional, wooden Hangiris, but used in the same manner, and is in fact, more durable and longer lasting.
Category Cookware Target section Professional use & Household use
Retail Price in Japan 50,000 ~ 90,000 JPY Place of production/
processing
Chiba
Storage Condition None Expiration Date None
Earliest shipment date Whole year round
Ingredients/additives Polyethylene, Polyethylene Foam
Product Name Cutting Board LIFTER
Product Feature
Merits for lifting cutting boards lie not only in Hygiene

The Cutting Board Lifters lifts the cutting board from the tabletops for hygienic purposes. Made with anti-bacterial properties, it is safe for use in the dishwasher. The rear side of the cutting board remains clean and can be used anytime. Other merits include creating storage space to store small utility items for easy reach, or place a tray to catch the cut ingredients. Last but not least, the elevated cutting board provides better ergonomic positions for taller chefs.
Category Others Target section Professional use & Household use
Retail Price in Japan 1,500 ~ 10,000 JPY Place of production/
processing
Chiba
Storage Condition None Expiration Date None
Earliest shipment date Whole year round
Ingredients/additives Polyethylene
Product Name Non-Slip Mat
Product Feature
Non-Slip mat, replacing dirty wet towels for cutting boards

This is an anti-slip mat made from anti-bacterial plastic materials for the Cutting Board. It boosts a very strong grip that does not weaken even when it is wet. It is safe for use in the dishwasher, making it more hygienic than using a wet towel. A very versatile mat that can be used with knife-sharpening stones, underneath fishes for grip during cutting, and the likes of activities that require a firm, solid grip.
Category Others Target section Professional use & Household use
Retail Price in Japan 1,000 ~7,000 JPY Place of production/
processing
Chiba
Storage Condition None Expiration Date None
Earliest shipment date Whole year round
Product Name Cutting Board SCRAPER
Product Feature
Scrape to rid cutting boards of dirt, feathering & odors

Comes with dotted abrasive surface material that prevents scraped dirt from accumulating onto it, and possesses lasting scraping power. It removes dirts that remain stubborn even after tough washing and bleaching. In addition, it removes the feathering materials often associated with food contamination hence giving the cutting board with a higher level of food safety recognition.
Category Others Target section Professional use & Household use
Retail Price in Japan 800 JPY Place of production/
processing
Chiba
Storage Condition None Expiration Date None
Earliest shipment date Whole year round
Product Name NSF Soft Mat
Product Feature
NSF Registered, Blade-Friendly & Anti-Bacterial Mats

Cutting board that comes with NSF certification from the USA. Soft and coupled with anti-bacterial properties, it is very hygienic and friendly for knife blades. Comes available in 5 colors that allow for the separation of usage for various food ingredients.
Category Cookware Target section Professional use & Household use
Retail Price in Japan 1,500 ~ 10,000 JPY Place of production/
processing
Chiba
Storage Condition None Expiration Date None
Earliest shipment date Whole year round
Certifications (Products/System) Others [ NSF ]
  

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